Results 61 - 70 of 75 for blintz filling

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Mix filling ingredients. Chill until pancakes are ... unbaked side down. Fill baked side with about 1 ... jelly or applesauce. Makes 15 blintzes.

Cut up 10 potatoes, cook ... up. Put on tablecloth sprinkled with matzoh meal. Fill them after they are cool. Can be frozen, wrap individually.

In bowl mix eggs, milk, ... top is still moist, fill if desired. With spatula, fold in half or roll. Sprinkle with grated cheese before folding.

Beat eggs and salt; add ... Combine ingredients for filling and put 1 tablespoon on ... pan or broiler. Serve hot with sour cream or applesauce.

Mix first 4 ingredients together and set aside for filling. Mix remaining ingredients together ... remainder of dough. Bake at 350 degrees for 1 hour.



Combine cheese, sugar, vanilla, lemon peel and salt. Fill each crepe with about 1 tablespoon filling. Roll and place in ... preserves. Makes 12 crepes.

Cream cottage cheese until smooth. ... and make next blintz. Remember to cover each ... heaping tablespoon of filling in center of each pancake, ... fruit. Makes 7-9 large.

Mix cheese, sugar, vanilla, lemon peel and salt together. Fill each crepe with about 1 tablespoon of filling. Roll and place in ... (blueberry, strawberry, peach, etc.)

Cut off the crust and ... 1 tablespoon of filling on each slice of bread. ... Roll the dipped blintz in the sugar/cinnamon mixture. Put ... 12 to 15 minutes.

Place all ingredients for filling in mixer and blend well. ... wedges and serve with fresh fruit and grilled Canadian bacon. Yield: 12 servings.

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