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Results 61 - 70 of 91 for barbecue ribs pork chops
Preheat oven to 450 degrees. Place ribs, meat side up, in ... sauce over meat. Bake and baste every 15 minutes until tender, about 1 1/2 hours.
62. BARBEQUE RIBS
Combine sauce ingredients and simmer for 20 minutes. Bake ribs plain for 1/2 hour (350 degrees), then cover with sauce and bake 1 hour.
Mix all ingredients and heat ... Set aside. Put ribs in a pot and add ... until completely tender. Baste with sauce several times during cooking.
64. BARBECUED RIBS
Place ribs on jelly roll pan. Cover ... bring to a boil. Pour over ribs. Reduce heat to 350 degrees, bake uncovered for 1 hour basting frequently.
Cut ribs into individual pieces. Boil ribs ... bake for about 2 hours in 350 degree oven. Uncover ribs for the last 30 minutes; turn and baste.
Mix ingredients (except chops and beans); spread on each ... lemon to each chop. Bake at 325 degrees for 1 1/2 hours or until chops are tender.
67. BARBECUE RIBS
Brown meat with chopped onions on medium heat on top of range. Mix together and add ketchup, coca cola, and liquid smoke. Stir and then ...
Place chops in shallow roasting pan, place ... hour. Baste chops (or ribs) with sauce every 15 minutes. If sauce gets too thick, add more water.
Preheat oven to 350 degrees. Brown chops well on each side, 8 ... chops are tender. Turn chops once during baking. About 360 calories per serving.
70. BARBECUE RIBS
Flour ribs, then brown in oil. When brown, add rest of ingredients and boil about 3 hours or until tender. More water may be added, if needed.
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