Results 61 - 70 of 299 for baked ground beef steak

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Mix hamburger, eggs, salt, pepper, sweet pepper, A-1 steak sauce, Italian bread crumbs, onion, ... top of meatloaf. Bake in a standard sized bread ... for another 5 minutes.

In skillet, brown beef. Cook onion until done. ... tomato sauce, rice, steak sauce, and pepper. Set aside. ... inch baking pan. Bake at 350 degrees for 30-35 ... are done. 6 servings.

Mix all ingredients together. Pat meatloaf ... x 3" loaf pan, or shape into loaf into shallow baking pan. Bake in 400 degree oven for one hour.

Over medium heat, brown meat ... tomato sauce, rice, steak sauce and pepper; set aside. ... inch baking pan. Bake at 350 degrees for 30 ... done. Yield 6 servings.

In large mixing bowl, combine ... Pour over meatloaf. Bake at 350 degrees for 1 to 1 1/2 hours in large baking dish, basting frequently. Serves 12.



In skillet over medium heat, ... tomato sauce, rice, steak sauce and pepper. Set aside. ... inch baking pan. Bake at 350 degrees for 30-35 ... oven. Makes 6 servings.

Pound each steak with meat mallet to 1/4 ... Cover with foil; bake at 350 degrees until tender, ... pouring over rolls in separate bowl. 8 servings.

Mix all ingredients together with ... pan. Spread remaining sauce mixture over top of meatloaf. Bake in 400 degree oven for 1 hour. Serves 6 to 8.

Mix meat loaf mixture with ... pattern; brush with steak sauce. Bake in moderate oven (350 degrees) ... into about 16 slices. Makes 8 servings.

1. Cut steak into 1" to 1 1/2" ... degree oven and bake about 1 1/2 hours or ... drops, add more beef stock. Cool and refrigerate overnight. ... hours. Roll as needed.

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