Results 61 - 70 of 137 for apple crisp pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Microwave butter until melted. Stir ... into 9-inch microwave pie pan. Microwave again for 3-4 ... filling, serve immediately. Makes 6 servings.

Mix in a 9 x 13 pan: Mix together and spread over fruit mixture. Bake 25 to 30 minutes at 325 degrees. Serves 8 at 208 calories per serving ...

Preheat oven to 425°F. In ... pear slices and pie filling. In medium bowl, with ... and bubbling. Cool crisp slightly on wire rack to ... cream if you like.

In 8 x 8 x ... crumble. Stir together pie filling and cinnamon; divide mixture among 8 parfait ... with slightly soft ice cream and oat mixture.

Microwave butter in medium size ... 2 minutes until crisp and toasted. Pour filling into 9 inch microwave safe pie pan or dish. Microwave on ... whipped topping. Six servings.



Sprinkle half of cake on ... greased pan. Spread apples over the cake mix. Sprinkle ... approximately 40 minutes. Large can pan 15 x 20 inches.

Place apple filling in greased 1 quart ... over apples. Bake at 375 degrees for almost 30 minutes or until topping is golden brown. Serve warm.

Place apple pie filling in greased 1-quart baking ... degrees for almost 30 minutes until topping is golden brown. Serve warm. Yield: 6 servings.

Place apples in greased 8" square pan. ... 375 degrees for 30 to 35 minutes or until apples are tender and topping is golden brown. Serve warm.

Cream butter and sugar. Mix ... the mixture. Pour pie filling in 9 x 13 ... on top of apples. Sprinkle with cinnamon. Bake ... brown for 30 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index