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Results 51 - 60 of 307 for worcestershire sauce marinade
In small bowl combine mustard ... in garlic, thyme, Worcestershire sauce and pepper. Pour over country ... Lift ribs from marinade and grill 4 to 6 ... 20 to 25 minutes.
Mix together and keep refrigerated.
53. STEAK MARINADE
Marinates up to 6 steaks. Marinate for 6 to 24 hours; turn occasionally.
Mix ingredients together. Cut meat ... cubes. Soak in marinade 12 to 24 hours in ... Deep fat fry. Drain. Especially good with venison tenderloin.
Place all ingredients in a ... Remove garlic. Place meat in marinade and refrigerate 3 hours before cooking. NOTE: This is good for steak or roast.
56. CHICKEN MARINADE
These are strange measurements. It ... hot mixture. This marinade is good for chicken and ... roast. Marinate overnight, then cook roast as usually.
57. STEAK MARINADE
Beat meat, cut into serving size pieces. Mix the rest of the ingredients in a bowl, add meat, let sit in the refrigerator overnight. Stir ...
Score flank steak on both sides. Pour marinade over meat, turning a few ... hours or overnight, turning occasionally. Grill or broil as usual.
59. HIBACHI MARINADE
Mix all together. Great for beef, chicken, mushrooms, onion and green peppers. Use for shish kabobs. Will keep for 30 days in sealed jar in ...
Mix together and pour over meat. Let set overnight.
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