Results 51 - 60 of 128 for whole wheat carrot cake

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Blend all ingredients in blender until smooth, bake at 350 degrees for 45 minutes.

Combine first 7 ingredients. Stir ... greased and floured cake pans. Bake at 350 degrees ... blending until smooth and creamy. Frost cake and enjoy!

Mix all ingredients together in ... degrees for 1 hour in 9x13 pan or 3 layer cake pans for 25-30 minutes. Beat ingredients well. Spread on cake.

Preheat oven to 350 degrees. Spray 8 inch fluted pan with cooking spray. In mixing bowl, using electric mixer, beat together eggs, sugar, ...

Combine dry ingredients and set ... alternately. Fold in carrots and pineapple. Grease and flour cake pan. Bake at 350 degrees ... and honey to taste.



In a small bowl, combine ... large bowl combine carrots, yogurt, sugar, applesauce, oil, ... for doneness. Let cake cool in pan on rack ... rack to cool completely.

Preheat oven to 300 degrees. ... blended. Stir in carrots and nuts. In separate bowl, ... When all ingredients are room temperature, mix well.

Grate carrots. Mix honey, eggs and ... Pour into greased cake pans, smaller round ones. Bake ... Mix icing together, creaming all ingredients.

Grease and lightly flour 9" ... sugar, cocoa powder, wheat germ, baking powder and soda. Add carrots, oil, eggs, milk and ... minutes or until cake tests done. Cool 10 minutes ... pan and cool completely.

Preheat oven to 350 degrees. ... thoroughly combined. Add carrots, raisins, and pineapple and ... out clean. Let cake cool in pan for 5 ... Refrigerate. Makes 8 servings.

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