Results 1 - 10 of 37 for granola pie crust

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Mix together almonds, oat, granola or Muesli, whole wheat flour, ... rim. Refrigerate 1-2 hours. Prebake 5 minutes at 350 degrees before filling.

Mix together all ingredients. Press into 8 inch pie pan and chill until set. This is a never fail recipe.

Preheat oven to 350°F. Grind granola in food processor or blender until fine. Add remaining crust ingredients and process until well ... 8 or 9-inch pie plate. Bake at 350°F for ... cream or frozen substitute.

Pour milk into medium bowl. ... mixture. Spoon into pie crust. Sprinkle with remaining cookies. ... Garnish, if you like, with gumdrop flowers.

Pour milk into medium bowl. ... mixture. Spoon into pie crust. Sprinkle with remaining cookies. ... firm. Garnish with gumdrop flowers, if desired.



(Use your imagination, but total ... mix. Spoon into pie crust. Sprinkle with remaining cookies ... before serving. Leftovers should be frozen.

Let ice cream soften for ... into ready made pie crust. Spread gently from center ... and put pie in freezer for at least 2 hours before serving.

Pour milk into a medium ... mixture. Spoon into crust. Sprinkle with remaining cookies. ... in refrigerator for a softer, mousse-like dessert.

Pour milk into medium bowl. ... mixture. Spoon into pie crust. Sprinkle with remaining cookies, ... garden motif and eat with clean, small shovels.

Pour milk in medium bowl. ... mixture. Spoon into pie crust. Sprinkle with remaining cookies. ... hours. Garnish with gum drop flowers if desired.

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