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white vegetable
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white vegetable
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51.
SAVORY CHICKEN AND HEARTY VEGETABLE SOUP
Put all ingredients in a 4 qt. sauce pan. Bring to boil, then reduce to medium low for at two - three hours. Remove Bay leaf. Serve. Cooks ...
Ingredients: 12 (broth .. leaf .. peices .. pieces .. slices ...)
52.
SOUTHWEST JALAPENO VEGGIE BURGERS
In a medium sauté pan ... and all raw
vegetables
except beans. Sauté until translucent. ... longer they will need to cook through. Makes 4 burgers.
Ingredients: 14 (egg .. garlic .. leaves .. oats .. olives .. onions ...)
53.
HEARTY HAMBURGER VEGETABLE SOUP WITH A KICK
Brown ground beef in skillet, set aside. Cut up onion, green pepper, mushrooms and sauté in canola oil in a soup pot. Add cut up carrots a ...
Ingredients: 12 (basil .. beef .. bouillon .. broth .. carrots .. chiles ...)
54.
ORIENTAL FISH AND VEGETABLE STIR FRY
In small bowl, mix
vegetable
mix, cornstarch, ginger and garlic ... fish. Cook, stirring frequently 3 minutes or until fish is tender. 4 servings.
Ingredients: 10 (chunks .. cornstarch .. flowerets .. ground .. oil ...)
55.
GOAT CHEESE SAUCE WITH VEGETABLES
Heat water to boiling. Boil ... Serve sauce with
vegetables
over your favorite pasta. Pieces ... can be added to this to make it even tastier.
Ingredients: 9 (bouillon .. flour .. leaves .. salt .. strips ...)
56.
VEGETABLE STRATA
Grease shallow 2 quart oval ... Stir onion into
vegetables
. Place half of bread ... for 4 hours or overnight. Bake 400 degrees for 30-35 minutes.
Ingredients: 11 (bread .. milk .. mustard .. onion .. salt .. sauce ...)
57.
PASTA WITH VEGETABLES FOR 8 SERVINGS
In 2-quart microwave-safe casserole, combine ... minutes or until
vegetables
are tender, stirring once during ... Garnish with Parmesan cheese.
Ingredients: 10 (oil .. onion .. soup/sauce .. sticks ...)
58.
VEGETABLES AU GRATIN
Blend
white
sauce and cheese; combine
vegetables
. Pour into 1-quart casserole. ... top. Bake at 350 degrees for 20 to 25 minutes or until brown.
Ingredients: 5 (crumbs .. sauce ...)
59.
FRAGRANT VEGETABLE STEW WITH CORN DUMPLINGS
Serves 6 as a main ... 3. Add the
vegetable
stock, salt, tomatoes, beans and ... dumpling to each bowl. (From "Vegetarian Pleasures" Cookbook)
Ingredients: 26 (carrots .. cloves .. cornmeal .. flour .. juice ...)
60.
EAT-YOUR-VEGETABLES FAMILY FONDUE
(Carrots, broccoli, cauliflower, zucchini, radishes, ... everyone take some bread and
vegetables
on his plate and dip them in the fondue with a fork.
Ingredients: 5 (food .. half .. quarters .. vegetables ...)
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RECIPE PULSE
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BUTTERY SHRIMP
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PICKLED CAULIFLOWER
TUBE BISCUITS CHICKEN
FRIED ELBOW MACARONI
4 PEOPLE SERVING
WALNUT CAKE LOAF
DELIVED EGGS
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