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Results 51 - 60 of 274 for white clam sauce
Drain liquid from clams and reserve. Heat vegetable oil ... and parsley to sauce and heat gently. Cook spaghetti ... Makes 2 generous servings!
4 servings Mince garlic and chop scallions. Strain clams and reserve juice. Heat oil ... tablespoon parsley to sauce and cook over low heat ... parsley. Taste for seasoning.
1. To make sauce, heat butter and oil; ... Drain. 3. Add clams to sauce; simmer 1 to ... clam sauce. Sprinkle with Parmesan cheese. Serves 6 to 8.
1. Scrub clams well. Steam open in wine. ... Add clams to sauce. 6. Top linguine with ... parsley. Serve at once with hot French bread. Serves 4.
Cook linguine as directed. Heat oil and garlic. Stir in clam juice and parsley. Cook and ... minutes. Then toss sauce with hot linguine. If you like clams, its great.
Saute onion and pepper in ... fry pan, add clam juice and garlic. Reduce by ... seasonings. Stir in clams and serve over freshly cooked pasta.
Melt butter and combine with ... and pepper. Add clams, with clam juice, to ... vermouth. Serve over linguini noodles. Dress with fresh parsley.
Melt olive oil and butter ... 3 anchovies). Drain clam juice from cans of clams ... Pour over cooked linguini, garnish with parsley and serve.
In a large saucepan, saute ... smooth rue. Add clam juice. Add remaining parsley, thyme, ... seasonings. Serve over linguine or thin spaghetti.
First, cook spaghetti al dente ... constantly. Pour in clam broth and wine (1 1/4 ... stirring constantly. Pour sauce over cooked spaghetti, sprinkle with ... mixed. Serve at once.
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