Vegetable Pie - Recipes - Page 6

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Results 51 - 60 of 1,610 for vegetable pie

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51. VEGETABLE - CHEESE PIE

Preheat oven to 350 degrees. ... and cheese in pie shell. Pour egg mixture over vegetable-cheese layers. Place on cookie ... before cutting. Serves 8.

52. NO-CRUST VEGETABLE AND CHEESE PIE

Melt butter in a wide ... a greased 10-inch pie pan or quiche pan. Bake ... completely and serve at room temperature. Makes about 6 main-dish servings.

53. EASY GARDEN VEGETABLE QUICHE PIE

Mix and put into greased 10 x 1 1/2 inch pie pan the vegetables and cheese. (You may substitute ... into wedges and serve promptly. Serves 4-5.

54. VEGETABLE - BEEF PIES

Saute ground beef in a ... Add parsley and vegetables; cover and cook about ... are crisp-tender. Prepare pie crust sticks according to package ... cold. Yield: 16 servings.

55. FRESH VEGETABLE PIE

Mix vegetables and cheese together. Place in a 9-inch greased pie plate. Beat milk and eggs ... oven for 40 minutes or until set and golden brown.

56. GARDEN VEGETABLE PIE

Make or buy pie shell. Bake 5 minutes at ... cornstarch. Saute the vegetables with chard or spinach added ... degrees until done 15-20 minutes.

57. FRESH VEGETABLE PIE

Layer zucchini, tomatoes and onion ... "greased" 10 inch pie pan. Sprinkle salt and pepper and also the cheese on vegetables. Mix Bisquick, milk and ... dishes can be used.

58. FRESH VEGETABLE PIE

Mix vegetables and cheese together in 9 inch glass pie plate. Beat milk and eggs ... oven for 40 minutes until golden brown. Serve immediately.

59. VEGETABLE BRUNCH PIE

Heat oven to 350 degrees. Grease pie plate 9x1 1/4 inch (I ... center and edge comes out clean, about 30 minutes. Cool 5 minutes. 6 to 8 servings.

60. TURKEY VEGETABLE PIE ALMONDINE

Preheat oven to 350 degrees. ... Set aside. Prepare pie crust following label directions. Roll ... until filling is bubbly and pastry is golden.

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