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Results 51 - 60 of 97 for vegetable burger
Combine turkey, cornmeal, lime, egg ... shape into 5 burgers. Heat oil. Cook patties ... small pan combine corn and salsa. Serve over the burgers.
Mix chicken, eggs, onion, bread crumbs, parsley, Parmesan cheese, salt, baking soda, pepper, and oregano in large bowl. Shape mixture into ...
Combine first six ingredients in food processor and process until chick-peas are smooth and carrots are chopped fine. Spoon mixture into ...
Brown onions and burger in 2 tablespoons oil. Add ... casserole; add cheese and refrigerate. Bake 25 minutes at 400 degrees. Garnish with parsley.
Bring to a boil water, tomato sauce and mixed vegetables. Brown hamburger and add ... simmer for 1/2 hour. Serve with biscuits or bread. Serves 6.
Combine beef, vegetables, can of tomatoes with ... cornstarch and 1/2 cup hot water. Mix well until lumps are gone. Add to stew and stir in well.
57. MEXICAN BURGERS
In large skillet, heat vegetable oil over medium heat until ... chopped lettuce, one burger and salt to taste. Top ... over and serve immediately.
Combine beef, egg, salt, pepper and 1/2 can tomato sauce. Form into 6 patties. Press an onion slice into top of each patty. Heat oil and ...
59. SOUPER BURGER
Cook meat and onion until no longer pink. Drain. Add all other ingredients. Cook on top of stove 20 or 30 minutes. If needed, add 1/2 cup ...
Heat oil in large nonstick ... prepared pan. Flatten burgers slightly to 3 1/2 inches ... place burgers on plate and top with 1/3 cup of hot sauce.
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