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townhouse crackers
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townhouse crackers
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51.
SUMMER TREAT
Lay cream cheese on platter flat. Spread the jelly over, and eat with
crackers
.
Ingredients: 3 (cheese .. crackers .. jelly)
52.
VEGETABLE CASSEROLE
Cook vegetables separately. Arrange in ... vegetables. Crumble together
crackers
adn 1/4 cup butter. Spread over top. Bake 350 for 30 minutes.
Ingredients: 7 (broccoli .. carrots .. cheese .. crackers ...)
53.
BROCCOLI CASSEROLE
Cook broccoli as directed. Mix ... and cheese. Crush
crackers
and sprinkle crumbs on top. ... oven and leave casserole in until the hour is up.
Ingredients: 8 (crackers .. eggs .. finely .. mayonnaise .. sharp ...)
54.
BROCCOLI CASSEROLE
Preheat oven to 350 degrees. ... butter. Add crushed
crackers
. Mix together. Take 2/3 ... crushed
crackers
. Bake for 20 minutes at 350 degrees.
Ingredients: 8 (broccoli .. celery .. mushroom .. onions ...)
55.
BROCCOLI CASSEROLE
Ingredients: 7 (cheese .. mayonnaise .. soup ...)
56.
CABBAGE CASSEROLE
Cut up cabbage - cook ... following order: cabbage, salt, cheese,
crackers
, butter. Bake at 350 degrees for 1 hour uncovered until brown on top.
Ingredients: 4 (cabbage .. cheese .. crackers ...)
57.
MEATLOAF
Heat oven to 350 degrees. Combine all ingredients. Mix well. Press into an 8 x 4 inch loaf pan. Bake 1 hour. Makes 10 servings.
Ingredients: 8 (beef .. crackers .. juice .. oats .. onion .. salt ...)
58.
CABBAGE CASSEROLE
Boil cabbage until tender, not ... other half. Top with crushed
crackers
. Pat with butter. Top
crackers
. Bake at 400 degrees for 30-40 minutes.
Ingredients: 4 (cabbage .. cheese .. crackers ...)
59.
MIXED VEGETABLE CASSEROLE
Cook vegetables according to package ... Mash or crumble
crackers
and mix with melted butter. ... minutes or until bubbly in a 350 degree oven.
Ingredients: 7 (celery .. mayonnaise .. onion .. vegetables ...)
60.
CABBAGE CASSEROLE
After cabbage is cooked, mix ... cake pan. Crumble
Townhouse
or Ritz
crackers
and spread over top. Drizzle ... 350 degrees for 25 to 30 minutes.
Ingredients: 9 (crackers .. flour .. milk .. peas .. slices ...)
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