Results 51 - 60 of 218 for tomato pepper soup

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Clean green peppers and parboil 5 minutes. Brown ... 1/2 can of tomato soup. Fill green peppers with ... peppers, extend oven time until tender.

Preheat oven to 350 degrees. ... boil; add green peppers and return to a boil. ... and 1/2 can tomato soup. Stir until well blended. ... make ahead and freeze.

Remove seeds and wash peppers. Mix hamburger, rice, salt, ... and 2/3 cup tomato soup. Stuff peppers lightly and ... jiggles. Cool before opening.

Cook green peppers in boiling water for 5 ... dish. Combine reserved soup with 1 can of water ... 350°F oven. Uncover and cook 15 minutes longer.

Place foil in center of ... Sprinkle with onion soup mix, mushrooms, & green pepper. Mix tomato juice, A-1 sauce and cornstarch. ... 2 hours at 350°F.



Cut tops off green peppers and remove seeds and membrane. ... dish. Mix together soup and water. Pour over and ... bake at 350°F for 1 hour.

Take tops off and remove seeds from green peppers. Mix with your hands: ... salt, pepper, and tomato soup. Spoon this mixture into ... during last 10 minutes.

Place peppers in boiling water, let boil ... use 1/2 of tomato soup for mixture, pour remainder over ... minutes, uncover and bake 15 minutes longer.

Brown ground turkey with onions; ... Clean top and core bell peppers; stuff and bake. Preheat oven to 350 degrees and bake for 20 to 30 minutes.

Remove tops and seeds from peppers; cook in boiling salted ... in 1 cup soup and remaining ingredients. Spoon meat ... whatever you wish. Enjoy!

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