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Results 51 - 60 of 68 for the round rump roast
Conventional Directions: In Dutch oven, brown roast over medium heat. Add onion ... minutes. If desired, thicken gravy. Makes about 6 servings.
Trim fat from roast. Brown all sides in ... thickened and bubbly. Cook and stir for 2 minutes more. Spoon atop meat and vegetables. Serves 8.
In Dutch oven brown roast. Add Lipton recipe soup ... Simmer covered, turning occasionally, 2 1/2 hours or until tender. If desired thicken gravy.
Combine the cranberries, sugar and water in ... tender. Add a few drops of lemon juice to taste. Let roast stand for 15 minutes before slicing.
In a Dutch oven, brown roast over medium heat. Add soup ... defrost, turning occasionally, 50 minutes or until tender. Let stand for 10 minutes
56. EASY POT ROAST
Place roast in crockpot. Pour soup over roast, cover and cook on low 9 to 10 hours, high about 5 hours.
Melt shortening in large heavy ... Dutch oven. Sprinkle the pot roast on all sides with the ... Taste for seasoning. Simmer until gravy thickens.
Brown meat. Add chili sauce, wine and water. Simmer 3 hours, turning once or twice. An hour before serving, put meat in refrigerator ...
In Dutch oven over medium ... Dutch oven. Cook roast, covered, 2 hours. Add ... oven and cook 1 hour or until meat is fork tender. Serves 6 to 8.
Place roast in Dutch oven or heavy casserole. Sprinkle the onion mix over meat. Spread ... you use a rump roast, you may have to ... as gravy over potatoes.
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