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Results 51 - 60 of 1,400 for thawed strawberry
1. Sprinkle 1 tablespoon sugar over strawberries in a medium bowl. Gently mash to start juices flowing. Let stand at room temperature for 1 ...
Hull berries and set aside. Combine pie filling mix, sour cream, milk, rind, and 2 cups Cool Whip in bowl. Beat with wire whisk until ...
53. STRAWBERRY FLUFF
Mix together strawberry instant pudding and softened Cool Whip. Stir in strawberries. Stir in mini marshmallows. Keep refrigerated.
In 1 1/2 - 2 ... combine cornstarch and strawberry juice. Add to rhubarb with ... sugar. Cover; let stand 2-3 minutes before serving. Makes 2 cups.
Set aside about 8 strawberry slices for garnish. Combine remaining ... over trifle and garnish with strawberries. Chill. Yield: 10 to 12 servings.
Cut Twinkies in half lengthwise and lay cream side up in 9"x13" pan. Prepare pudding according to directions and spread on Twinkies. Spread ...
Beat cream cheese until smooth. ... of crust. Place strawberry slices on glaze and cover ... at least 4 hours. Store leftovers in refrigerator.
In large bowl, mix flour, sugar, baking powder and salt. Add milk, egg and 3 tablespoons salad oil and stir just until flour is moistened. ...
59. STRAWBERRY CAKE
Mix in order given cake mix, Jello, water, oil, eggs and strawberries. Bake in bundt cake pan or three 8 inch cake pans at 350°F until a ...
Drain rhubarb, reserve liquid. Cut ... over surface of strawberry mixture. Chill thoroughly. With knife ... top and sides. Refrigerate 24 hours.
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