| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 135 for sweet chicken wings
Heat sugar, vinegar, catsup, ginger ... 20 minutes. Cut chicken wings into sections. I throw away ... simmer for 1 to 2 hours. Serve with rice.
Mix ingredients and coat chicken. Bake in foil lined ... marinated for a day, baked and refrigerated a day ahead. This makes coating stick better.)
Simmer wings and ingredients together until wings are tender, then bake on tray in 350 degree oven until sauce has thickened up.
Preset oven to 350 degrees. Chicken wings - de-tip and cut at ... wings. Cover with tin foil and place in oven for 30 minutes. Serve with rice.
Put chicken wings in pan and pour mixture over. Bake in 350 degree oven with cover for 1 hour and 45 minutes without cover.
Remove wing tip and discard. Split the ... garlic salt on wings and let stand 5 minutes. ... can be found in the Asian foods section of market.
Combine and heat brown sugar, ... soy sauce. Cut wings into 3 pieces, discard tips. ... 1 hour. Dip chicken in egg, then in flour. ... minutes. These freeze well.
Mix above ingredients together. Next 36-40 wing pieces (cut tip of wing off and then cut wing at joint making 2 pieces, discard tip.)
In bowl mix: apricot preserves, ... soup. Pour over chicken wings. Bake at 350 degrees ... sued with large pieces of chicken for a main course.
1. Cut wings in 3 pieces, boil wing ... sauce evenly over wings. 8. Bake, uncovered, at 350 degrees for 1 1/2 hours, turning pieces every 1/2 hour.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables