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Results 51 - 60 of 365 for summer squash casserole
Prepare stuffing mix as directed ... saucepan, cook sliced squash, onion and carrot in ... degrees for 25 to 30 minutes. Makes 6 to 10 servings.
Combine all ingredients in large bowl; mix well. Pour into greased 9 inch square baking dish. Regular oven: Bake at 375 degrees for 35 ...
Cook squash and onion in small amount ... remaining ingredients and put into a buttered dish and bake at 325 degrees for 30 minutes or until brown.
Slice squash and onion, cook in about ... degree oven for approximately 45 minutes, or until top is brown and mixture is bubbly. Serves 5 to 6.
Place sliced zucchini and onion in a steamer. Lightly salt and steam cook for 8 minutes. Drain and set aside. Combine the dry Stove Top ...
Cook squash and onion in boiling, salted ... of stuffing. Sprinkle remaining stuffing over top. Bake at 350 degrees uncovered for 25-30 minutes.
Cook squash and onion in steamer until ... mixture. Spoon into lightly oiled 2 quart casserole. Bake at 350 degrees for 30-35 minutes. 6 servings.
Saute all squash in large fry pan in ... everything in a casserole dish. Drain off excess vegetable ... 15-20 minutes or until the cheese melts.
Arrange squash and onion in steamer. Steam ... and stir into lightly greased 2 quart casserole. Bake at 350 degrees 30 to 35 minutes, until set.
Place squash, onion and green pepper ... into a 2-quart casserole coated with cooking spray. Combine ... until thoroughly heated. Makes 4 servings.
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