Stuffed Shells Ricotta - Recipes - Page 6

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Results 51 - 60 of 253 for stuffed shells ricotta

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51. SAUCY STUFFED MANICOTTI

Combine first 6 ingredients in ... occasionally. Cook manicotti shells according to package directions; drain and set aside. Combine Ricotta, egg, Parmesan and Mozzarella ... degrees for 1 hour.

52. STUFFED MANICOTTI

Cook pasta, drain and let ... cups mozzarella cheese, ricotta and basil. Stuff pasta shells carefully. (I use a teaspoon.) ... casserole dish. Place stuffed manicotti inside dish. Pour remaining ... 350°F for 25 minutes.

53. BAKED STUFFED SHELLS

Slice sausages and saute in ... few hours. Cook shells according to package instructions. Then ... way up. Place stuffed shells in sauce, add enough ... degrees for 20-30 minutes.

54. QUICK 3-CHEESE STUFFED SHELLS

Preheat oven to 350 degrees. ... topping. Stuff each shell with about 2 tablespoons of ... the amount. Make shells, freeze in cookie sheets. ... slices of Mozzarella cheese.

55. STUFFED PASTA SHELLS

Cook pasta shells. In medium bowl, mix together ricotta-cottage cheese, cream cheese and ... bake at 350 degrees 15 minutes. 8 to 10 servings.

56. VEGETARIAN STUFFED SHELLS

Process chick peas and eggs ... mixture into each shell. To bake: Allow about ... jar for 3 shells. Spread half of the ... airtight up to 3 months.

57. STUFFED PASTA SHELLS

1 c. shredded Mozzarella 1/4 ... covered. Cook pasta shells as directed on package. Mix ... oven or microwave until cheese melts. 8-10 servings.

58. STUFFED MANICOTTI

Brown meat; add favorite seasonings. Drain; set aside. In large bowl, mix all of the cheeses and eggs. Add the meat; stir together and set ...

59. STUFFED MANICOTTI

Sauce: Brown meat with garlic ... minutes. Filling: Combine ricotta cheese, grated mozzarella and garlic powder. Fill cooked manicotti shells with cheese and garlic mixture. ... baking pan. Arrange stuffed manicotti on top of sauce ... minutes until bubbly hot.

60. EASY STUFFED SHELLS

Cook shells with a little oil. Drain ... bowl. Add cheese, Ricotta, salt and pepper. Stuff ... sauce. Pour over stuffed shells. Cover and bake at ... 30 to 45 minutes.

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