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51.
GOLD RUSH STEW
In a large saucepan, cook macaroni until al-denté; drain and add butter. In a skillet, brown the brats and cook til done. Let cool. Cut up ...
Ingredients: 12 (basil .. brats .. cheese .. milk .. onion .. salt ...)
52.
BEEF STEW
Make sure all ingredients are ... Then add to
stew
. Let potatoes cook down ... Hope you enjoy and I hope my direction was easy enough to follow.
Ingredients: 10 (flour .. peas ...)
53.
GRANDMA'S BEEF STEW
Pour beef broth into a ... along with beef
stew
meat and chopped potatoes. Add ... cooked through and vegetables are tender. Serve immediately.
Ingredients: 5 (carrots .. meat .. onions ...)
54.
BEEF STEW N DUMPLINS
Start
stew
heating in large saucepan over ... globs about the size of a golf ball. Heat uncovered 10 minutes. Heat covered 10 minutes. Serve!
Ingredients: 2 (dumplings .. stew)
55.
MOTHER-IN-LAW BEEF STEW
My husband likes this served ... dough into simmering
stew
. Simmer for 10 minutes ... 10 more minutes. Remove dumplings, put in serving dish.
Ingredients: 17 (basil .. corn .. garlic .. leaves .. milk .. oil ...)
56.
STEWED TOMATO-CORN RELISH
Drain and coarsely chop the stewed tomatoes. Drain the canned corn and add to tomatoes, along with the diced green pepper. Toss with the ...
Ingredients: 5 (corn .. tomatoes ...)
57.
LAMB STEW
Stew
meat should be washed and ... few minutes of the oven time. Do not let the
stew
go dry. Add more boiling water if juicier
stew
is desired.
Ingredients: 14 (carrots .. dredge .. meat .. mushrooms .. oil .. onion ...)
58.
HEARTY SLOW-COOKER BEEF STEW
This recipe makes one of ... or pot, brown
stew
beef in 1/4 to 1/3 ... on HIGH for 4 hours, or in oven at 300°F for 4 hours. Serve and enjoy! .
Ingredients: 16 (flour .. instructions .. leaves .. meat .. oregano ...)
59.
SLOW COOKER BEEF STEW MADE TO PLEASE
Add meat and all vegetables ... together thoroughly (this will thicken
stew
without leaving a flour taste). Serve with warm bread and butter. .
Ingredients: 12 (broth .. carrots .. cubes .. flour .. meat .. sauce ...)
60.
BEST BEEF STEW
Brown (over high heat) 4 ... lower heat and
stew
for 4-90 minutes before serving. ... seasoning or Goya Sazon and Cayenne. ENJOY! -Stay At Home Dad
Ingredients: 23 (beef .. carrots .. cloves .. ketchup .. leaves ...)
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RECIPE PULSE
TRENDING NOW
PINEAPPLE CAKE LAYER
CROCK POT BEEF STEW
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BAKED TUNA CAKES
APPLE DATE CAKE
BROILED CHICKEN LEGS
SMOKED BRATWURST
PULLED PORK SLOW COOKER
CHICKEN WISHBONE DRESSING
COOKER WHOLE LOIN
CREAMY RUSSIAN SALAD DRESSING
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PUMPKIN FROSTING
CONTINENTAL SALAD
PORK CHOPS SCALLOPED POTATOE
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