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Results 51 - 60 of 69 for spanish cold
51. SPANISH POTATOES
Saute the onion, pepper and pimento in fat or oil until light brown. Add the diced potatoes, ham and rest of seasonings. Cook until ...
52. SPANISH RICE
Saute onion, garlic and green pepper in hot oil until tender. Add remaining ingredients and stir to mix. Bring to boiling and reduce heat. ...
Chop coarsely, the half cucumber, half of pepper and 1 tomato; blend at high speed in blender. Add remaining ingredients except juice and ...
54. SPANISH RICE
Brown rice in hot shortening. Add onions, celery, tomatoes, chili, salt, water and cheese. Cover and simmer slowly until rice is dry and ...
Pick over beans, removing discolored beans and foreign matter. Wash beans thoroughly. Cover with water; add salt. Bring to a boil; boil 2 ...
Separate yolks from whites of ... 1 cup of cold regular milk -add 12 spoons ... caramel on top of each dessert. Put in refrigerator. Eat cold.
Bring broth, lemon juice, oil, ... chill and serve cold. Equally delicious hot or ... simple chicken or steaks cooked over charcoal. Serves 8 to 10.
Place beef, turkey or hamburger ... fry tortilla use cold right out of package). Completely ... overnight. Some of my children like the leftovers cold.
Soften gelatin in 1/4 cup of cold milk. Beat yolks, add remaining ... serve with sliced fruit, whipped cream, or just plain. Makes 6 to 8 servings.
60. BACCALA
Soak fish in cold water 2 days prior to ... juice, garlic, pepper, olives, pickle peppers and parsley. Spread mixture over fish and chill. Serves 4.
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