Results 1 - 10 of 25 for bar pickles

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Hard boil 18 eggs and boil 3 packages Polish sausage until they float. Arrange eggs and sausage in layers, pack to top. Take care not to ...

In large pot combine: Cook about 10 minutes or just until potatoes are soft. DO NOT OVER COOK. Add: Continue cooking about 15 minutes more. ...

Fill gallon jar with sliced cucumbers. Heat sugar, salt and vinegar until sugar dissolves. Then add seeds. Pour over cucumbers. Let cool. ...

Cook roast until it falls off bone. Shred meat finely. Tie spices in gauze and mix with rest of the ingredients. Mix with meat and simmer ...

To 6 cups water add:



Cook macaroni as directed; rinse with cold water; drain. Combine macaroni, celery, relish, olives, chili powder. Chill. Stir in mayonnaise ...

Grate cabbage, chop green peppers and beat tomatoes with fork. Mix everything together and store in refrigerator. Will keep 6 weeks or ...

Put all ingredients in a quart jar. Seal and shake until mixed.

Combine: brown sugar, tomato sauce, relish, lemon juice, Worcestershire sauce in large kettle. Heat thoroughly. Add ham. Cook until heated. ...

Mix all together. Put in hamburger rolls. Wrap each in foil. Bake 10 minutes in 400 degree preheated oven.

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