Results 51 - 60 of 171 for spanish bar

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Mix first 5 ingredients (left side). Boil 8 minutes, stirring constantly. Cool. Crush Oreos, add melted butter. Spread in a 9 x 13 inch ...

Mix together 1/2 cup butter, the powdered sugar and boil for 8 minutes, along with the chocolate chips. Remove from heat and add vanilla. ...

Crush cookies with rolling pins and mix with melted 1/2 cup butter. Put into a 9 x 13 inch pan. Slice ice cream into 3/4 inch slices and ...

Mix melted butter, oatmeal, sugar, ... minutes. Cool. Melt chocolate and butterscotch chips. Add 2/3 cup peanut butter and peanuts. Spread on bars.

Boil sugars and syrup 1 minute. Stir in peanut butter. Pour over corn flakes and peanuts. Mix well. Press into a buttered pan.



Mix first 3 ingredients into ... and 2 cups Spanish peanuts and 2 teaspoons vanilla. Pour over ... Chill briefly and cut before completely cool.

Make crust from 2 egg yolks, 1 1/2 cups flour, 1/2 teaspoon salt, 2/3 cup brown sugar, 1/2 teaspoon baking powder, 1/2 cup butter and 1 ...

Mix thoroughly the following and boil 8 minutes, stirring constantly; powdered sugar, evaporated milk, chocolate chips, 1/2 cup butter. ...

Melt together caramels, syrup and ... Rice Krispies and Spanish nuts on top of marshmallow ... not use cake mixes that have pudding in the mix.

Crush 2 to 2 1/2 ... teaspoon vanilla. Let cool. Sprinkle Spanish peanuts over ice cream. Cover with cooled fudge sauce. Freeze until ready to serve.

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