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soup polish
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soup polish
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51.
AUTHENTIC POLISH KAPUSTA (CABBAGE)
You will need for 4 servings: Hardware: Prepare the cabbage: Discard the wilted layers and cut the cabbage in half. Then, cut each piece ...
Ingredients: 16 (fat .. flour .. pan .. soup ...)
52.
POLISH SAUERKRAUT
In a heavy skillet, brown ... kraut. Add the can of mushroom
soup
and stir well. This is good hot or cold and improves in flavor after a few days.
Ingredients: 6 (soup ...)
53.
TURKEY GOLUMPKI (POLISH)
This recipe lends itself to ... of a good
Polish
dish! Preheat oven to 350°F. ... or use reduced-salt
soups
. If you do not ... some good crusty bread.
Ingredients: 13 (cabbage .. cream .. like .. sauce .. soup .. turkey ...)
54.
POLISH SAUSAGE BAKE
Cut
Polish
sausage down the center lengthwise. ... cream of mushroom
soup
. Stir it all up ... pepper. Bake at 375 degrees until potatoes are done.
Ingredients: 5 (beans .. onion .. potatoes .. sausage .. soup)
55.
ANNE'S POLISH HOT DISH
Slice
Polish
in half inch slices, put ... size bowl mix
soups
, milk, onion, salt and ... over the top and bake the last 5 minutes. Serves 6 to 8.
Ingredients: 11 (browns .. cabbage .. milk .. onions .. salt .. sausage ...)
56.
POLISH KAPUSNIAK
In large pot boil chicken ... sauerkraut, caraway seeds and salt and pepper. Saute bacon and onion and add to the
soup
. Cook until cabbage is soft.
Ingredients: 12 (bones .. cabbage .. mushrooms .. onion .. sausage ...)
57.
POLISH NOODLE CASSEROLE
Cook noodles. Cook sausage, drain ... green pepper, tomato
soup
, water and salt. In ... cheese. Bake at 350 degrees for 25 to 30 minutes. Serves 6.
Ingredients: 9 (cheese .. noodles .. salt .. sausage .. soup ...)
58.
POLISH MEATBALLS
Mix meat, marjoram, salt, pepper, ... pan touching each other. Cover with
soup
. Cook at 300 degrees for about 2 1/2 hours turning 2 or 3 times.
Ingredients: 9 (leaves .. marjoram ...)
59.
POLISH LASAGNA
Cover sauerkraut with water, bring ... with the mushroom
soup
plus 1/2 can water. Layer ... mixture. Bake in oven for 40 to 45 minutes at 350°F.
Ingredients: 7 (mushrooms .. noodles .. onion .. sausage .. soup ...)
60.
POLISH REUBEN CASSEROLE
Combine
soup
, milk, onion and mustard ... crumbs and butter in a small bowl and sprinkle over cheese. Cover pan with foil. Bake at 350 for 1 hour.
Ingredients: 10 (cheese .. crumbs .. milk .. mustard .. noodles ...)
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RECIPE PULSE
TRENDING NOW
BAKED PUMPKIN SOUP
OLD FASHIONED NOODLES
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COCOONS
SUMI SALAD
MANGO SALSA
GREEK SALAD DRESSING
APPLE CHOCOLATE CHIP BREAD
HUNGARIEN
QUICK CHUTNEY
CREAM CHEESE PHYLLO DOUGH
TRIFLE BOWL DESSERTS
COCO WHEATS
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GLAZED DOUGHNUTS
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