Results 51 - 56 of 56 for single serving

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Mix with pastry blender or 2 knives. Mixture should be fairly coarse. Work into firm ball with hands. Roll dough in circle 1 1/2 inch ...

Mix milk and cornstarch to a smooth paste. Add the mixture plus cornmeal and salt to eggs. Pour in a circle on a hot buttered fry pan or ...

The night before, put out one stick of butter to soften overnight. Early the next morning place two pieces of bread in the toaster and push ...

Place 2 slices of whole wheat bread face down on the counter. Make sure that when the bread comes back together the edges will line up. On ...

Make reservations at crossroads restaurant.

Combine ground round and minced ... minutes or until pasta is al dente. Remove from heat. Stir in Provolone. Sprinkle each serving with Romano.

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