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Results 51 - 60 of 169 for shrimp dijon
Place shrimp in non-metal bowl. Combine remaining ... grids with oil. Grill shrimp over hot fire 3-4 minutes each side, brushing with marinade.
Melt butter in medium sized ... stirring occasionally. Stir in clams and shrimp. Heat to serving temperature. Serve over linguini. Makes 4 servings.
53. NORTHWEST CAESAR
Salad: Tear lettuce put in salad bowl. Peel oranges, cut segments into 2 pieces. Add with remaining salad ingredients into bowl. Mix ...
In a large skillet, heat ... 2 minutes. Add shrimp, saute 2 minutes, stir ... white wine and parsley. Stir 2 minutes. Serve over rice. Serves 4.
Combine rice, seafood and onions; refrigerate, covered. Combine mayonnaise, vinegar, mustard, garlic and pepper; refrigerate covered. To ...
Melt 1/2 stick of butter ... Add mushrooms and shrimp. Cook, stirring frequently, until ... thicken the sauce. Serve immediately over cooked pasta.
57. BARBECUED SHRIMP
Preheat oven to 375°F. In ... other ingredients, except shrimp. Simmer for 5 minutes. ... uncovered 20 minutes, stirring twice. Serve hot. Enjoy!
Wash and clean spinach. Slice onion ... spinach. Add cooked and deveined shrimp. Add mushrooms and croutons. Mix dressing and toss with salad.
59. STEAMED SHRIMP
Use a steamer pot. Pour ... Wash and drain shrimp in steamer basket. Spoon 4-5 ... shrimp and stir to coat. Pepper to taste. Steam 20 minutes.
60. COCONUT SHRIMP
Dredge shrimp in flour, dip in egg ... vegetable oil at 375 degrees until golden brown. Combine all ingredients, mix and thin with heavy cream.
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