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Results 51 - 60 of 65 for shrimp chinese noodles
51. FISH CASSEROLE
Place 1 cup of Chinese noodles in bottom of casserole dish. ... remaining 1 cup of Chinese noodles over top and bake at 325 degrees for 40 minutes.
Combine all ingredients and turn into greased casserole dish. Bake 25 minutes in 375 degree oven. Serves 6. You can also use imitation ...
53. FISH CASSEROLE
Combine all ingredients. Turn into greased casserole and bake 25 minutes in a 375 degree oven. Serves 8.
54. LUNCHEON SALAD
Mix together and bake in 2 quart greased casserole. Save a few noodles to sprinkle on top. Bake at 350 degrees for 25 to 30 minutes.
55. CRAZY CASSEROLE
Reserve a few noodles and cashews for last. Combine ... reserved noodles and cashews. Bake uncovered in preheated 350 degree oven for 35 minutes.
Break noodles into 2 inch pieces. Boil ... Add vegetables and shrimp. Mix mayonnaise and dressing ... mixed. Chill overnight or at least 6 hours.
Parboil and fry 12 ounces of fresh noodles or 8 ounces of dried ... Cake Noodles. Make shrimp mixture, marinate and refrigerate for ... entire mixture over noodles.
Combine all except chips. Place in greased 9 x 13 inch pan. Top with chips. Bake 30 minutes in 350 degree oven. Let stand for 10-15 ...
1. Soak noodles in warm water until tender ... Add noodles and cook until broth is absorbed and noodles done. Add the meat and vegetable mixture.
60. PANCIT CANTON
Blend egg and 2 tablespoons of cornstarch. Coat shrimp with it and set aside. ... moderate, add Canton noodles and cook stirring until noodles ... garnished with sliced Chinese sausage.
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