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Results 51 - 60 of 62 for shepherds pie tomato soup
51. SHEPHERD PIE
Bake crust in deep pie pan until brown at 400 degrees. Brown meat, add tomato soup, green beans and corn. ... 20 to 25 minutes at 325 degrees.
52. SHEPHERDS PIE
Cook ground beef; add corn, beans, ketchup and soup. While the ground beef ... cheese. Put in oven or microwave long enough to melt the cheese.
53. SHEPHERD'S PIE
Brown hamburger and onions; drain. Add green beans and tomato soup. Mix and put in ... potatoes. Place in oven until heated through, about 30 minutes.
54. SHEPHERDS PIE
Heat oil, brown onions and carrots, add beef and continue to cook until brown. Add herbs and parsley. Salt to taste. Place in baking dish. ...
55. SHEPHERD'S PIE
In skillet combine meat, onion, ... drained peas and soup. Pour into 1 1/2-quart ... shredded cheddar cheese. Bake at 350 degrees for 25-30 minutes.
56. SHEPHERD'S PIE
Make mashed potatoes (can use ... and onion and soup; stir and simmer. In ... ahead of time. Can use 250 degree oven for 1 1/2 hours, if needed.
Brown and drain ground beef. Mix beef, soup and vegetables in a bowl. ... dish. Spread potatoes on top. Sprinkle with paprika. Bake until hot.
58. SHEPHERDS PIE
Brown onion in hot fat; ... drained beans and soup; pour into greased casserole. ... meat. Bake in moderate oven (350°F) 30 minutes. Serves 6.
59. SHEPHERD'S PIE
Mix together. Put into a casserole dish. Layer with American cheese. Top with mashed potatoes. Bake for 30 minutes at 350 degrees. Put ...
60. SHEPHERD'S PIE
Fry hamburger, onion, salt and ... over meat. Spread tomato soup over that and add the ... degrees (potatoes should be nicely browned by then).
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