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Results 51 - 60 of 139 for seasoning for pork loin
1. Brown chops on both ... with water and seasoning. Mix well. 3. Stuff ... ingredients. Spread over pork chops. 5. Bake at 350 degrees for 50 to 60 minutes. If ... minutes. Yield: 6 servings.
Early on the day: Sprinkle ... mixture over chops. Place lemon slice on each pork chop. Bake 50 minutes or until chops are tender. 6 servings.
53. POSOLE
Combine all ingredients except chili powder and simmer 3 to 4 hours or until meat is tender. Remove bay leaves and garlic and add chili ...
54. PORK SCHNITZEL
Pound pork 1/4 to 1/8 inch thick. ... mixture into broth. Cook and stir until mixture is thickened; do not boil. Pass sauce with cutlets. Serves 6.
55. PORK CHOPS
In a large skillet, brown pork chops in oil; sprinkle with ... sauce and taco seasoning; mix well. Arrange chops ... bake at 350°F for 1 1/2 hours or until ... until cheese is melted.
56. CAJUN PORK ROAST
Rub surface of pork loin lightly with oil. Combine seasoning mixture and rub well over ... in 350°F oven for about an hour or until ... before slicing. Serves 4-6.
57. POT ROAST TWINS
Brown pork and beef slowly on all ... then simmer uncovered for 1/2 hour or until tender. ... paste. Stir into liquid. Cook until gravy thickens.
58. POSOLE
Combine all, except the chili powder. Simmer 3 to 4 hours or until the meat is tender. Remove the bay leaves and garlic cloves. Add chili ...
Mix flour, seasoned salt, pepper ... Cover. Cook slowly for 20 minutes or until chops ... You may prepare pork tenderloin the same way. Slice, ... 8 to 10 minutes.
Have butcher cut pockets in ... at 325 degrees for 2 to 2 1/2 hours. ... degrees. Heat remaining stuffing in covered dish during last 30 minutes.
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