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sea scallopes
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sea scallopes
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51.
BROILED SCALLOPS WITH ITALIAN BREAD CRUMBS
Mix together bread crumbs, seasonings, ... Blend thoroughly. Toss
scallops
in bread crumb mixture, coating ... degrees for 15 minutes. Serves one.
Ingredients: 7 (cheese .. crumbs .. garlic .. oregano .. salt .. scallops ...)
52.
BROILED SCALLOPS
Preheat the oven to broil. Wash and drain the
scallops
and place in an oven- ... 10-12 minutes, until the
scallops
are opaque. Serve hot. Serves 2.
Ingredients: 5 (crumbs .. scallops ...)
53.
SCALLOPS IN CREAMY GARLIC SAUCE OVER LINGUINE
Saute
scallops
and mushrooms in butter until ... and splash sherry or white wine. Serve over cooked linguine. Top with grated Parmesan cheese.
Ingredients: 13 (cheese .. flour .. milk .. mushrooms .. parsley ...)
54.
SCALLOPED POTATO LASAGNA
Combine soups, milk, ham steak, ... snappy flavor!!! Additional
sea
salt and pepper if desired. ... an additional 15 minutes at 425°F. . Hubbell
Ingredients: 20 (cheese .. crumbs .. milk .. potatoes .. soup ...)
55.
GRILLED SHRIMP AND SCALLOP KEBABS
Mix all ingredients and marinate ... grilling. Alternate shrimp and
scallops
on skewers. Barbecue, watching very carefully until seafood is opaque.
Ingredients: 7 (oil .. sauce .. scallops ...)
56.
SCALLOPS WRAPPED WITH BACON
Wash
scallops
well and pat dry. Cut ... paprika for color. Put in broiler and watch carefully.
Scallops
are done when they just start to brown.
Ingredients: 7 (bacon .. juice .. paprika .. parsley .. salt .. scallops ...)
57.
GRILLED SCALLOPS WITH LIME AND SESAME
Alternate
scallops
and lime slices on 4 ... basting with lime juice mixture and sprinkling with sesame seeds. Grind pepper on top. Garnish with dill.
Ingredients: 7 (juice .. oil .. scallops .. seeds ...)
58.
PASTA WITH SHRIMP AND SCALLOPS
Heat oil on high heat. ... Add shrimp and
scallops
cook about 2 minutes. Cook pasta (fettuccine or linguine). Pour sauce over pasta and serve.
Ingredients: 8 (oil .. optional ...)
59.
BAKED SCALLOPS HEARTHSIDE
Using some of the melted ... before putting in
scallops
. Cut
scallops
in half ... butter over crumbs. Bake at 350 degrees for 30 minutes. Serves 4.
Ingredients: 5 (crumbs .. scallops ...)
60.
HONEY-MUSTARD SCALLOP KABOBS
In small bowl, combine wine, honey and mustard. Add
scallops
, toss to coat well. ... minutes, basting with reserved marinade and turn occasionally.
Ingredients: 7 (cubes .. honey .. mustard ...)
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