Cut the sausage, green peppers, and onion ... 1 tsp creole seasoning. Simmer uncovered for 20 minutes stirring often. Liberally season the shrimp with creole seasoning. ... by at least half.
Bring chicken, water, bay leaves, garlic, seasoning, onion, parsley, green pepper, bouillon, tomatoes, and sausage to a boil. Cook until ... 240 calories per cup.
Mix dough as directed on ... Sprinkle parsley, Italian seasoning, garlic powder, salt, pepper, ... bits of raw sausage over dough. Roll up dough ... brown. Makes 15 rolls.