Results 51 - 60 of 325 for rolled dumplings

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Cream together cream cheese, butter ... celery. Separate crescent rolls into triangles. Place 1/4 cup ... 1/2 cup milk over top of each dumpling.

Peel and core apples. Cut into quarters and roll each quarter in a crescent ... 30 minutes at 350°F. You may substitute peaches for apples.

Combine cornstarch, brown sugar, vanilla, ... Cook until thickened. Roll 1 pear half in 1 ... sauce over pear dumplings. Sprinkle with sugar and ... sauce over ice cream.

Spray 8 1/2 x 11 ... with a crescent roll. Melt butter, sugar and ... pour directly over dumplings.) Bake uncovered for 20 minutes in preheated 350°F oven.

To make Sauerkraut Filling: Drain ... into three balls. roll out first ball about 1/8 ... depending on how many you get from each dough rolling.



Cut apples in 1/4 and wrap them in rolls. Bring to a boil and pour over dumplings. Bake at 350°F for ... Peaches may be used in place of apples.

Preheat oven to 350 degrees. Separate crescent rolls. Flatten and stretch each ... mixture. Pour over dumplings. Dot with butter. Bake, ... 25-30 minutes until brown.

Melt butter in small saucepan. ... quarter with a roll and seal. (I put flour ... in 350°F oven. Brown on one side; turn and brown on other.

Preheat oven to 350 degrees. Separate crescent rolls into 8 pieces. Flatten and ... and pour over dumplings. Dot each with 1/4 ... fat and 1/2 fruit.

Spray 9 x 13 inch pan with Pam. Roll the quartered apples in the ... flavor. Bake 45 minutes - 1 hour at 350°F or until the apples are soft.

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