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Results 51 - 60 of 270 for roast pineapple
Rub surface of roast with one teaspoon ginger. Place ... orange and lime slices, pineapple spears and watercress, if desired. Makes 8-10 servings.
Mix together.
Leave the fat on the roast. Place the roast in ... the soy sauce, pineapple juice, garlic, ginger, vinegar, and ... or ginger flavored applesauce.
Cook sugar, flour, eggs and ... thick; cool. Combine pineapple and Cool Whip. Stir in ... the cooled mixture. Top with remaining crushed peanuts.
Cream together butter, powdered sugar and eggs. Fold in Cool Whip and drained pineapple. Mix in nuts and apple pieces. Refrigerate.
Mix Cool Whip, pudding and pineapple with juice. Stir in apples, nuts and marshmallows. Keep refrigerated until ready to serve.
Enjoy, and good luck!
Combine all ingredients and pour over meat. Pierce, turn and marinade meat every 15 minutes for 1-2 hours. Cook on charcoal grill for 45 ...
Cook first 5 ingredients until thick; let cool. Combine with 8 ounce Cool Whip and 1 cup dry roasted peanuts. Stir in apples that have been ...
Wash and core apples; cut ... size chunks. Drain pineapple; pour juice over apples. ... apples, peanuts, and pineapple to Cool Whip mixture. Chill.
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