Results 51 - 60 of 116 for ribs red wine vinegar

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Cut spareribs into 2-inch strips. ... paste. Brush on ribs. Allow to stand 10 ... then add sugar, vinegar, water, pineapple juice, garlic, ... minutes of baking time.

Cook carrots for 2 minutes. Add peas and cook additional 5 minutes. Drain, rinse in cold water, and then drain again. Place in a bowl and ...

Rinse beans and set aside. ... Add drained beans, red wine, red wine vinegar, basil, celery salt, bay ... if necessary. Serve with cooked rice.

Mix all ingredients thoroughly, adding mayonnaise to desired consistency. Refrigerate.

1. Combine all ingredients and marinate overnight. 2. Grill ribs 20 to 30 minutes, turning every 5 minutes and basting. Serves 4.



Mix salad items together in large glass bowl. Mix dressing ingredients and beat with wire whisk. Toss with salad just before serving. ...

Heat oven to 350 degrees, arrange ribs, slightly overlapping, in large ... turning several times during grilling. Serve ribs with remaining sauce.

In food processor, combine tomatoes, cucumbers, celery and 1 cup vegetable juice; process until blended. Add remaining ingredients; process ...

In frying pan, heat oil. ... Add bouquet garni, wine vinegar, mustard, cloves, and seasonings. ... broccoli or cauliflower when reheating casserole.

Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... through, about 45 minutes.) Sprinkle with cilantro and serve. Serves 8.

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