Cream together (salted) butter and ... right consistency of dough for easy rolling. A general ... heavier and drier cookie, so add flour sparingly, ... are browning too quickly.
Sift together the flour and ... beating until the dough begins to pull away from ... a less delicate cookie. Turn dough out onto ... out, store in refrigerator for a minimum of 2 ... cookies, depending upon size.
Cream shortening well. Add sugar ... so shaping the dough into a tubular roll. Wrap ... paper. Chill. Cut cookies from end of roll as ... for Ice Box (Refrigerator) Cookies and add to ... baking formula given above.
Ingredients: 12 (flakes .. flour .. salt .. soda .. sugar ...)
Remove butter from refrigerator for 20 minutes before using. ... streaks remain. Roll cookie dough into 1 1/2" logs. Wrap ... True Lime powder (optional)
Ingredients: 10 (cornstarch .. flour .. juice .. lime .. salt .. sugar ...)
Preheat oven to 325°F. Combine ... butter.) Form the dough mixture into a ball, kneading ... Lightly grease the cookie mold wiping with non-stick spray ... away). Keeps in refrigerator for up to 2 weeks. ... drops of butter flavoring.
Ingredients: 9 (flour .. milk .. salt .. sugar ...)
Combine brown sugar, butter, egg, ... finally nuts. Form dough into cylinders, 5 by 3 ... Place on ungreased cookie sheets 1-1/2 to 2 inches ... with confectioner's sugar icing.
Ingredients: 9 (cinnamon .. egg .. flour .. salt .. soda .. vanilla ...)