Red Beans Rice Sausage - Recipes - Page 6

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Results 51 - 60 of 218 for red beans rice sausage

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51. RED BEANS AND RICE

Rinse the beans. In a large Dutch ... bay leaf and red pepper. Bring to a boil, ... bean mixture. Add sausage. Boil gently uncovered 15-20 ... occasionally. Serve over rice. Sprinkle with onions.

52. RED BEANS AND RICE

Rinse red beans. In a large pot, add all ingredients, except rice, and bring to a ... makes liquid creamy). Serve over fluffy rice. Serves 12.

53. BEANS AND RICE

Sauté onions and sausage in 2 Tbsp. oil; drain. Add tomatoes, tomato sauce and seasoning. Cover and simmer for 30 minutes. Serve over rice.

54. RED BEANS AND RICE

Sort and wash beans. Combine red beans, onion, celery, green pepper, ... and parsley. Cook sausage according to package directions; cut into serving pieces. Mound rice in the middle of serving ... 8 to 10 servings.

55. RED BEANS AND RICE

Rinse the beans and place in a 6-quart ... cooking, place the sausage pieces in a skillet and ... bay leaves. Stir in parsley. Serve over rice.

56. NEW ORLEANS RED BEANS AND RICE

Drain the soaked beans in a colander and put ... serve, ladle about 1 1/2 cups of beans, with meat and gravy, over a 2/3 cup serving of boiled rice.

57. RED BEANS AND RICE

Coat a Dutch oven with ... add sliced smoked sausage, onion, green pepper and ... until tender. Add beans and next 7 ingredients (stewed ... and serve over rice with additional hot sauce.

58. RED BEANS AND RICE (CAJUN)

Sort and wash beans. Put into a large ... Serve over hot rice. Stir this mix often ... added, if desired. Also, omit any not wanted. Serves 6.

59. CAJUN RED BEANS AND RICE

Chop sausage and brown in butter in ... (Dutch oven), add beans and all other ingredients except rice. Then add sauteed sausage, ... French bread. Serves 4-6.

60. CAJUN RED BEANS AND RICE

Cook beans according to directions. Add all ... simmer about 20 minutes. Add sausage and simmer an additional 10 minutes. Serve over cooked rice.

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