Results 51 - 60 of 138 for raisins pecans

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Cream butter and add sugar ... batter. Chop nuts, raisins and orange peel, flouring with ... been sprayed with Pam. Bake for 3 hours at 250°F.

Cream butter and sugar. Add ... Add flour to raisins and nuts. Add to mixture. ... a tube pan or a 10 x 14-inch loaf pan. Line pan with paper.

Cream sugar and shortening; add ... apples, nuts and raisins. Pour into greased loaf ... for 1 hour. Variation: Add cinnamon to dry ingredients.

Cream butter and sugar; add ... baking powder, extract, raisins, and nuts. Line pan, ... paper or shortening/flour. Cook for 3 hours at 275°F.

Soak raisins in boiling water for 5 ... cinnamon 1 c. pecan halves Mix well. Heat 3 ... little more milk. I have frozen these buns after baking.



Blend sugar and butter until ... flavoring. Fold in raisins and pecans which have been dredged in ... bags to fit pan. Smaller pans less time.

Heat oven to 350 degrees. ... Fold in zucchini, pecans and currants. Fill prepared muffin ... pan. Serve warm or cool. Makes 12 to 15 muffins.

Pour bourbon over raisins to soak at least 1 ... mixture and the pecans. Pour batter into prepared ... letting glaze dribble over top and sides.

Activate yeast until frothy in ... and cinnamon and raisins. Roll up. Slice into ... pans. Top with pecans. Place rolls in pans. ... pans. Yield: 24 rolls.

In a bowl combine flour, ... Stir in carrots, pecans and raisins. Drop by tablespoonfuls, 2 ... about 20-25 minutes. Makes about 3 dozen cookies.

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