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Results 51 - 60 of 78 for pumpkin soup chicken broth
Melt butter in a soup pot over medium heat. Stir ... peanut butter. Add broth, pepper and salt. Stir ... serve, garnish with chives and sour cream.
In large saucepan, melted butter, ... 1 minute. Add broth, boiling gently and uncovered for 15 minutes. Stir in pumpkin and cream, cooking over medium ... immediately or the soup can be reheated later when ... a sprinkle of chives.
Coat a medium saucepan with cooking spray; heat over medium heat. Add onion and bell pepper and sauté about 5 minutes. Stir in ...
In a large pot, melt butter. Add onion; saute about 3 minutes. Add celery and carrots and saute until tender, about 3 minutes. Remove pot ...
Cook mushrooms and onion in ... translucent. Add rest of ingredients and heat. Add milk last and remove from heat when soup is hot. DON'T bring to boil.
56. PUMPKIN SOUP
Melt butter in large saucepan. ... minutes. Add tomatoes, pumpkin and chicken stock. Cover and simmer 30 ... and blend the mixture in a blender.
57. PUMPKIN SOUP
Saute green pepper and onion ... green pepper, onion, parsley and tomatoes. Add pumpkin, spices and stock. Simmer about 30 minutes. Freezes well.
In large saucepan, melt butter, ... 1 minute. Add broth, boil gently uncovered for 15-20 minutes. Stir in pumpkin and Half and Half, cook ... and chives if desired.
In large kettle, saute onion ... don't brown. Add broth, pumpkin, lentils, and spices. Cover ... almond sprinkled over top. Makes about 6 servings.
60. PUMPKIN SOUP
Place pumpkin, carrots, celery and onion ... bay leaf and broth. Bring to a boil. ... Adjust the consistency with the milk. Yield: 6 servings.
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