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Results 51 - 60 of about 850 for pudding sauces
Scald milk. Put bread cubes ... knife inserted into pudding comes out clean. Serve warm ... add whiskey. Serve hot or cold over Bread Pudding.
Spread bread cubes in 10 ... some sauce into beaten egg; then pour egg mixture back into sauce and whisk until smooth. Serve warm over pudding.
In large bowl with electric ... slice of bread pudding on a dessert plate and ... rinds. Makes about 3/4 cup. Serve warm over bread pudding slice.
Cream sugar, butter, egg yolks, and pinch of salt. Add wine or brandy and milk which has been heated. Cook in double boiler as for boiled ...
Scald milk. Put bread cubes ... knife inserted into pudding comes out clean. Serve warm ... add whiskey. Serve hot or cold over bread pudding.
In a large bowl combine ... 1 tsp. vanilla and dash of salt. To serve spoon the warm sauce over each serving of bread pudding. Make 8 servings.
Boil slow for 45 minutes. It will not thick, so add: Pour over bread pudding.
Blend sugar, egg, and butter. Beat in buttermilk until smooth. Stir together salt, baking soda, baking powder, and flour. Sift dry ...
Beat eggs with 1/4 cup ... for 40 minutes, pudding may be topped with meringue ... bourbon. Serve warm. This sauce is good on any dessert pudding.
In sauce pan put sugar ... thick. Remove from heat and add vanilla. Pour over individual compots of persimmon pudding on custard bread pudding.
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