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Results 51 - 60 of 94 for poultry
Heat oven to 375 degrees; mix all ingredients except eggs and butter in ungreased 1 1/2 quart casserole dish. Slice eggs over top. Mix ...
Mix ingredients together and marinate meat or poultry 6-8 hours or overnight.
Marinate chicken or steak overnight. Barbecue as usual.
For salad mixture: In a medium mixing bowl, combine yogurt, mayonnaise or salad dressing and ginger. Stir until blended. Add chicken or ...
55. POULTRY DRESSING
Season bread cubes with salt, pepper and sage. Combine milk, butter and eggs. Add to bread, onion and celery. Let set an hour or more ...
Flatten or cut chicken in small, thin pieces. Combine salt, pepper and bread crumbs. Dip chicken in egg; roll in bread crumb mixture. Put ...
57. POULTRY MARINADE
Mix all ingredients together. Marinate about 2 hours. grill while basting with marinade.
Put stuffing in a large mixing bowl. Add coarsely cut fruit segments, walnuts, celery and parsley. Blend in melted butter. Bake in a ...
59. POULTRY DRESSING
Toast 8 slices white bread ... Add 1/2 teaspoon poultry seasoning and 1/2 teaspoon sage ... chicken/turkey. Put small amount of water into roaster.
Oven 350 degrees. When you ... oregano, pepper and poultry seasoning. Rub it inside and ... Top Stuffing goes well with the above. Unbelievable!
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