| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 769 for potatoe potato skins
51. POTATO SKINS
Bake potatoes at 375 degrees for 1 ... 20 minutes until edges are brown, serve with sour cream and guacamole and crumbled bacon. Makes 24 skins.
Pierce Potatoes with a fork; microwave on ... meat mixture into potato shells; top with Tomato, Olives ... Onions; serve with Salsa and Sour Cream.
Bake potatoes at 400°F for 45 minutes ... both sides of skins. Place on a baking ... sour cream, chives and/or bacon bits. Yield: 6 servings.
54. POTATO SKINS
Bake potatoes and cool 10 minutes. Cut ... leaving 1/4 inch potato and skin. Melt butter with garlic powder. Brush skins with garlic butter. Sprinkle cheese ... or cauliflower. Be creative.
Bake the potatoes, 400 degree oven for ... minutes. Cut each potato in half lengthwise. Scoop out ... minutes or until skins are crispy and cheese is ... sour cream for dipping.
56. POTATO SKINS
Prick potatoes and bake until tender. Cool, ... and brush over skins. Bake 8 to 10 ... degrees until crisp. Add bacon bits, sour cream, cheese, etc.
Scrub potatoes thoroughly, and rub skins with oil. Bake at 400 ... until cheese melts. Serve with sour cream. Yield: 1 dozen appetizer servings.
58. POTATO SKINS
Preheat oven to 450°F. Cut potatoes in half lengthwise. Scoop out potato, leaving shells 1/4-inch thick. ... and brush potato skins with egg white. Bake 15 ... over hot potato skins.
Preheat oven to 450°F. Scrub the potatoes thoroughly. Using a fork, prick ... to break the skins. Cut each potato skin in half again lengthwise, ... 3 to 4 minutes.
Cut baked potatoes in half, lengthwise. Scoop out ... strip on each skin. Sprinkle with Parmesan cheese, ... 10 to 12 minutes. Makes 12 skins.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables