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Results 51 - 60 of 192 for potato pulp
Bake potatoes until done. Let ... then scoop out pulp and set aside. Discard skins. ... and bubbly. Add potato pulp, salt, pepper, 2 tablespoons ... onion, bacon and cheese.
Wash potatoes, prick and bake ... and scoop out pulp. Melt butter in large ... and bubbly. Add potato pulp, salt, pepper, 2 tablespoons ... cheese. Yield 10 cups.
Rub potatoes with oil, pierce ... Carefully scoop out pulp, leaving a thin shell. ... tender. Add to potato pulp along with light cream, ... or until heated through.
Wash and bake potatoes until ... and scoop out pulp, leaving a thin shell. ... until tender. Add potato pulp, along with sour cream, ... 350 for 20-30 minutes.
Wash potatoes (about 4) and ... lengthwise; scoop out pulp. Melt butter in a ... and bubbly. Add potato pulp, salt, pepper, 2 T. ... of 6-7 c. milk.
Scrub potatoes and rub skins with oil. Prick each potato several times with a fork. ... Carefully scoop out pulp, leaving about 1/8 inch ... skins. Yield: 8 servings.
Preheat oven to 425°F. Scrub ... top of each potato, remove skin from slice and discard. Remove pulp from each potato into a ... as directed in recipe.
Bake potatoes in oven without ... and scoop out pulp. Mix all other ingredients ... electric mixer. Fill potato skins with mixture. If desired ... without cheese on top.
Scrub potatoes. Bake at 425 ... top of each potato, carefully scoop out pulp into a bowl, reserving 1/4 ... for 15 minutes or until golden brown.
Wash the potatoes and pat dry. Prick each potato with a fork in a ... Scoop out the pulp into a bowl. Mash the ... green onion. Add seasonings.
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