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Results 51 - 60 of 75 for pot roast frozen roast
Make a bundle of the ... Cut the chuck roast into large chunks. Lightly salt ... Heat the large pot on med-high heat with 3 ... well for this recipe.
52. VEGETABLE SOUP
Include other vegetables or exclude ... a large stock pot full of soup. Put roast, potatoes, and celery in ... has been added the soup is done!
On medium heat, brown hamburger ... Pour back into pot. Empty all cans in ... potatoes are tender. Makes great left overs and freezer friendly!
Heat oven to 400°F. Prepare ... In a sauce pot of boiling salted water, cook ... buttered or cooking sprayed casserole dish. Bake 15 minutes.
Grandma never measured anything... nor ... throw in the pot. Cut beef roast (chuck or whatever you prefer) ... another hour. Add frozen peas and carrots, green beans, ... served over Kluski noodles.
56. VEGETARIAN STEW
In large pot melt 4 tablespoons of butter ... stew. If you use Knorr's vegetable bouillon cubes, stew will taste like beef. Recipe may be halved.
Place the frozen rump roast in a Crock-Pot or slow cooker. Pour in ... on LOW for about 8 to 10 hours or overnight until the roast is tender.
Place oxtails in a single ... of olive oil. Roast in a 325°F oven until ... In large stock pot place 1 tablespoon of olive ... freeze for another meal.
59. CHILI CHILI
Chili is actually good for ... I've set a Crock-Pot of this out at work ... shredded cheddar, dairy sour cream, diced onion and sweet corn bread.
Heat oil in soup to ... pasta to the pot. Raise heat to high. ... minutes of cooking, stir in frozen peas. Serve with grated Parmesan cheese.
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