| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 69 for pork chop spanish rice
Season pork chops. Place in covered dish. Add peppers and rice, tomatoes sauce, stewed tomatoes ... Bake at 375-400 degrees for 1 to 1 1/2 hours.
Brown chops slowly on both sides in ... stirring occasionally. Place rice in center of platter, arrange ... rice and pour tomatoes over the chops.
Brown chops in oil. Season with salt ... and onion. Sprinkle rice between chops; pour liquids over ... simmer 50-60 minutes or until chops are done.
In a large Dutch oven, slowly brown the chops in heated oil. Drain off ... and pepper. Add rice, onions, and chopped green ... 10 minutes of cooking.
Brown chops slowly on both sides in ... stirring constantly. Place rice in center of platter, arrange ... tomato sauce over the chops. 5 servings.
Brown chops in heavy skillet; remove and ... 1/2 cup cooked rice. Pour sauce over all; ... parsley. Cover and bake at 350 degrees about 1 hour.
Brown chops slowly on both sides in ... constantly. Place cooked rice in center platter; arrange chops around rice and pour tomato sauce over all.
Place chop in shallow baking pan. Sprinkle ... Place 1/4 cup rice on each chop. Pour can ... until tender in 350 degree oven. Yield: 4 servings.
Set electric skillet on medium high and brown chops on both sides in shortening. ... 1 tablespoon of rice. Salt and pepper to ... placed on onion slice.
Arrange chops in iron skillet. Add enough ... on top. Spread rice over meat and onion. Pour ... aluminum foil. Bake at 400 degrees for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables