Results 51 - 60 of 106 for polish bread

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Peel potatoes and rinse in ... with flour, eggs, bread crumbs, salt, pepper, and sour ... Cook uncovered until the dumplings float to the surface.

Dissolve yeast in warm water. Set aside for 5 minutes. Cream butter and sugar in mixing bowl. Add egg yolks, 1 1/2 cups flour and mix ...

Heat milk and butter, add ... 2 hours. Transfer bread into 2 or 3 buttered ... Babka is the Polish word used for Grandmother. It ... resembling a Grandmother's skirt.

Brown hamburger and sausage in a skillet. Drain and add cubed cheese and spices. Heat until cheese is melted. Make sandwiches and freeze in ...

Brown sausage, ground meat, salt, ... of party rye bread. Bake at 350 degrees ... sheets until frozen, then place in freezer bags, use as needed.



Brown sausage and ground meat in skillet and drain well. Return meats to skillet over very low heat. Melt cheese into meat. Add seasonings. ...

Scald milk until small bubbles form around edges of pot. Add sugar and salt and set aside to cool. Dissolve yeast in 1 cup lukewarm water; ...

Brown meats and drain. Add ... and spread on bread slices. Freeze on cookie sheets ... ready to serve, bake at 350 degrees for 10 to 15 minutes.

1. Mix ingredients in a large bowl in the order given. 2. Place on floured board and roll to pencil thickness. Cut into 2 or 3 strips. 3. ...

Roll out dough. Remove sausage ... cookie sheet at 325 degrees until lightly brown on top. Depending on the bread dough for time - 35 to 45 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index