Results 51 - 60 of 129 for plain desserts

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Slice doughnuts in half horizontally, place some of the applesauce between halves and arrange filled doughnuts in a shallow pan. Fill the ...

Use 9"x13" ungreased pan. Put ... drizzle over cake mix. Top with nuts. Bake at 350 degrees for 40 minutes. Can be served plain or with ice cream.

Mix this together and press into a greased 9 x 13 inch pan. Bake at 350 degrees until lightly brown. (Approximately 20 minutes.) Cool ...

Dissolve gelatin in 1/4 cup cold water and stir. Place in microwave about 30-45 seconds until boiling. Place everything in blender. Place ...

Dissolve gelatin and lemon juice over hot water and cool. Add above to cooled gelatin and put into a 3 cup greased mold. Let set 2-3 hours. ...



Dissolve gelatin in 4 tablespoons of cold water. Add 1 cup boiling water and lemon juice, pineapple juice, sugar, salt, and pineapple. Mix ...

Drain apricots. Reserve syrup. In double boiler, mix gelatin with sugar. Add 1 cup reserved syrup. Cook over simmering water until gelatin ...

Drain peaches, reserving syrup. Crush 1 1/2 cups of peaches with 1/2 cup syrup; add sugar and salt. Heat. Soften gelatin in lemon juice and ...

Soak gelatin in cold water. Combine cornstarch and sugar, add to egg nog. Cook until thick. Add gelatin. Let cool until partially ...

Mix together with a spoon; pie filling, Cool Whip and yogurt. Add vanilla pudding and chill.

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