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Results 51 - 60 of 102 for pie maple
Put in pie crust. Sprinkle 1/2 package pecans over pie. Bake. Serve with whipped cream.
52. MAPLE SYRUP PIE
Melt butter, add flour and mix. Add maple syrup and water. Let boil for 2 to 3 minutes. Cool off and put in pie crust. Serve with whipped cream.
53. MAPLE SYRUP PIE
Mix eggs, sugar, syrup, butter, flour, vanilla, and salt. Beat smooth with rotary beater. Stir in nuts. Fill pastry shell. Bake at 350 ...
54. MAPLE PECAN PIE
Cook Eagle Brand milk, syrup ... top with whipped cream. Toast coconut in slow oven until golden brown. Sprinkle on top of pie. Stand 24 hours.
Cook on low heat, very ... into a baked pie shell. Chill for 1 hour. ... until thick. Pour on top of pie filling and sprinkle with chopped pecans.
Mix and pour in crust. ... it holds its shape. Pour on top of pie and sprinkle with toasted nuts of your choice. Sounds crazy -- but is good!!
57. MAPLE PECAN PIE
Mix above ingredients together. Work ... a 9 inch pie pan, work onto bottom and ... rum. Fold in pecans, pour in crust. Bake 30 to 40 minutes.
58. MAPLE WALNUT PIE
In a medium size mixing ... Cover edge of pie with foil to prevent over ... minutes. Remove foil; bake 25 minutes more or until filling is set.
Prepare pastry. Make a high ... Pour into unbaked pie shell. Bake in a 375°F ... minutes or until knife inserted in center comes out clean. Cool.
For the crust measure 2 ... resembles coarse meal. Stir in ice water; mix well. Divide dough into halves. Roll out half and put in a 9" pie plate.
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