| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 601 for pepper goulash
Saute beef, onion, and pepper in skillet until brown. Stir ... and tomato sauce. Simmer, covered for 15 to 20 minutes. Add corn; heat through.
Heat oil in Dutch oven ... garlic, paprika, salt, pepper, tomato sauce and broth. ... tender, about 30 minutes. Thicken broth if desired and serve.
53. CHICKEN GOULASH
Remove the skin and bones from the chicken. Cut the meat into 3/4 inch cubes. Place all the ingredients, except the yogurt, in a Dutch oven ...
Brown turkey in non stick skillet. Add vegetables and bouillon. Bring to a boil and add macaroni. Boil, uncovered until macaroni is tender ...
Cook beef in large skillet ... in macaroni, onion, pepper, salt and green pepper. ... minutes on low. Stir. Let stand 5 minutes with heat off.
56. GOULASH
Brown and drain ground beef ... with salt and pepper and sprinkled with garlic powder. ... cheese together. Layer goulash, American cheese, goulash, Mozzarella ... degree oven until brown).
Brown onion until transparent. Add ... 2 hours. Add peppers and potatoes and simmer 1 ... flavors blend, about 15 to 30 minutes. Makes 6 to 7 quarts.
In large skillet brown hamburger ... flour, paprika, salt, pepper, thyme and bay leaves. ... cream. 30 minutes before serving, add the sour cream.
59. GOULASH
Cook onion, garlic and bell peppers in oil. Add meat, salt ... little water. Sprinkle cheese on each serving. Serve with salad and garlic toast.
Combine vegetables, tomato sauce and a mixture of remaining ingredients in a large saucepan; stir to blend. Cover and bring to boiling; ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables