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Results 51 - 60 of 81 for peel chicken marinade
51. TANDOORI CHICKEN
Remove skin from the chicken and cut each piece into ... and spread the marinade all over the chicken, especially ... shake off any excess liquid.
52. LEMON CHICKEN
1. Remove skin and bone from chicken; cut each breast into ... plastic dish. Mix marinade; pour over chicken. Turn ... the shredded lemon peel to boiling. Mix 1 tablespoon ... serve immediately. 8 servings.
In small bowl, combine oil, ... vinegar, grated lemon peel, garlic, salt, pepper and basil (makes 1 cup marinade). Put chicken in shallow baking dish and ... and fresh basil leaves.
Place chicken in medium bowl, add 1 ... vinegar and reserve marinade. Sprinkle both sides of ... frequently and liberally with honey-garlic sauce.
Combine all ingredients, except chicken, in bowl. Dip chicken in marinade; place in 3 heavy ... reserved marinade every 5 minutes. Yield: 8 servings.
The chicken here need only marinate a ... reserving the remaining marinade for basting. Thread chicken evenly ... the kabobs and serve. Serves 6.
57. CHICKEN KABOBS
For marinade, in a bowl stir together orange peel, orange juice, sherry, soy ... and garlic. Rinse chicken; pat dry. Cut each ... above. Serve as above.
58. CHICKEN TIKKA
Cut the chicken into 1-inch cubes. Sprinkle with ... smooth. Put this marinade into a sieve and hold ... slightly before removing from the skewers.
Remove skin and visible fat ... water, oil, lemon peel, garlic, salt and pepper. ... Remove legs from marinade and grill or broil 6 ... baste frequently with marinade.
Dry chicken halves and place cavity side ... over half the marinade and sprinkle with half the ... 30 minutes or until well browned and tender.
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