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Results 51 - 60 of 82 for pecan milnot
ICING: Boil for 2 minutes ... until golden brown (around 20 to 25 minutes). While still hot, top with coconut and pecans. Pour icing over all.
52. CREOLE CAKE
Cream together sugar, oil, and eggs. Mix flour, cocoa, and salt and add. Slowly add buttermilk, vanilla, and boiling water with soda. ...
Mix together marshmallows, cream and sugar in double boiler or heavy saucepan. Cool, pour over rest of ingredients. Pack in dish, stand in ...
54. OATMEAL CAKE
Pour 1 1/4 cup boiling water over 1 cup quick oats. Let stand 20 minutes. Mix shortening, sugar and oats. Add dry ingredients. Bake at 350 ...
55. TURTLE CAKE
Mix cake according to directions ... Melt caramels with Milnot and butter and pour over ... sprinkle 1/2 cup of nuts on top and bake 25 minutes more.
Mix all ingredients together. Beat ... floured 9"x13" pan. Top with 1/2 cup brown sugar and 1/2 cup pecans. Bake at 350 degrees for 40 to 50 minutes.
Boil sugar and Milnot until forms a soft ball; ... add butter and pecans. Stir. Spoon mixture evenly ... in a cool place until firm, then slice.
Melt butter in pan; add ... from heat; add pecans, coconut and crumbs. Cool and spread on whole graham crackers with another graham cracker on top.
59. TURTLE CAKE
Melt caramels in milnot on stove. Make cake mix ... nuts on it. Add other half of cake mix and finish baking. This cake can be frosted or plain.
60. SUNSHINE SALAD
Dissolve Jello in water according ... Whip one cup Milnot until very stiff. Add thickened ... pineapple and nuts. Mix well. Keep in the refrigerator.
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