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Results 51 - 60 of 169 for olive eggs
51. EGG PASTA
In large mixing bowl stir ... mixing bowl combine eggs, water and olive oil or cooking oil. Add ... Cut as desired. Makes 1 pound fresh pasta.
Slice eggs in half (long ways) and ... with yolk mixture and garnish with green olive. Great for parties or picnics. Makes 12 to 14 deviled eggs.
Boil potatoes in jackets. Cook ... large chunks. Cut eggs into quarters or chop coarsely. ... gently. Serve at room temperature. Makes 4 servings.
Put flour onto board. Make a center well, add the eggs and oil. Gradually mix well, ... 1/2 hour. Serves 6 to 8, used as Ravioli or Manicotti.
55. DEVILED EGGS
Cut eggs in half lengthwise with wet ... lightly. Garnish with dash of paprika, additional olives or a sprig of parsley. Chill before serving.
Boil macaroni, drain and cool ... Mix onion, celery, olive, relish, macaroni and mayonnaise ... some more diced eggs and mix lightly. Sprinkle some ... and pepper to taste.
Preheat broiler. Mix cheese, olives, red or green pepper, onions, eggs, catsup and mustard until ... the bun before you spread the egg mixture.
58. EASY EGG SALAD
Combine first 4 ingredients in bowl. Mix mayonnaise with salt and pepper; add egg mixture. Toss lightly; chill. Serve on lettuce.
Fry all seasonings in butter and olive oil for 15 minutes. Add ... until done. Boil egg noodles. Drain and add to ... for 10 minutes and serve.
Boil eggs and potatoes separately. Boil string ... individual salad plates resting on a bed of lettuce or in a large serving dish. Makes servings for 4.
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